6 different clients stood next to Tidy Planet Rocket Composters, one is an oil worker in Albania, one is a community group in Australia, one is on the New York Highline, two are from community composting projects in France and one is from Glasgow City college

Our Clients’ stories

Helping businesses become more sustainable

With over 20 years’ experience within the industry, we’re so proud to have over 1,000 of our food waste recycling systems in operation across six continents – helping nations everywhere to harness their waste as a valuable resource.

And we work with clients across many sectors – including education, hospitality, oil and gas, marine, and prison services – helping them to invest in the right on-site industrial food waste equipment for their organisation.

Curious? Take a look at our case study library below and discover more about our projects and who we work with.

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Liz Earle Case Study
Liz Earle Case Study

Implementing and driving real sustainable change in the beauty industry can be difficult, but this partnership between Tidy Planet and Liz Earle Beauty Co. has…

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Astra Zeneca Case Study
Astra Zeneca Case Study

Multinational pharmaceutical and biopharmaceutical giant, AstraZeneca, has a 100-acre manufacturing site located in Macclesfield, Cheshire, and is now composting its food waste on the premises.

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NHS Grampian Case Study
NHS Grampian Case Study

NHS Grampian forms one of 14 health boards in Scotland and comprises 25 hospitals – providing health and social care services to over half-a-million people.

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The Torridon Case Study
The Torridon Case Study

Set in 58 acres of parkland at the end of a sea loch, The Torridon has one of the most idyllic locations in the country.

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DHL (Heathrow Airport) Case Study
DHL (Heathrow Airport) Case Study

DHL Supply Chain’s Flight Assembly Centre deals with all the in-flight logistics such as cleaning and re-stocking for both international and domestic flights.

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Woodside Arran Case Study
Woodside Arran Case Study

Founded by husband-and-wife team Andy and Jenny Macdonald, Woodside Arran is a small permaculture farm located off the west coast of Scotland.

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Le Manoir aux Quat’Saisons Hotel Case Study
Le Manoir aux Quat’Saisons Hotel Case Study

The Belmond Le Manoir aux Quat’Saisons is a luxury, 15th century hotel and restaurant based in Oxfordshire, run by Raymond Blanc.

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Eco Guardians (Buckley Park Community Farm) Case Study
Eco Guardians (Buckley Park Community Farm) Case Study

Buckley Park Community Farm believes that “a community should be able to grow enough food to feed all those who live in it.”

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Scottish Prison Case Study
Scottish Prison Case Study

The UK prison service has been at the very forefront of source segregation and recycling for much longer than most people would realise.

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Proud to work with companies all over the globe

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